The Events Place

About The Events Place

The Events Place (also trading as Rangrez) brings the warm, home-cooked flavours of Punjab to Ealing's Dickens Yard, run by a family-team led by chef Harman. The restaurant has highchairs and buggy-friendly space, making it a solid option for relaxed family meals with generous portions of dal makhani, lamb chops, and the owner-recommended pandit ka malai kofta. Regulars rave about the jheenga masala served sizzling and the salmon toofani, while garlic naan gets consistent praise. "The food was excellent and the service was stunning," one parent notes, adding that the owner took time to walk them through the menu. Expect live music on weekends, optional spice levels on every dish, and a service charge added at the end. Reviewers describe a genuinely welcoming atmosphere — particularly on weeknights when it's calmer — and several mention returning for chef Harman's suggestions.

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