Kricket Shoreditch

About Kricket Shoreditch

Kricket Shoreditch brings modern Indian cooking to a pink-hued dining room just off Great Eastern Street, where you can watch chefs work from the bar seats. The breakfast thali (£15) has become a local favourite — egg bhurji, chana, crispy potatoes, and homemade brown sauce alongside a masala chai, while dinner focuses on small plates designed for sharing. Regulars come back for the Keralan fried chicken, butter prawns, and the duck leg curry where meat falls straight off the bone. "The staff went out of the way to explain each and every dish on the menu," one parent notes, and reviewers describe service as warm even when the room fills up. Highchairs and baby changing are available, with buggy access through the front entrance. One family notes the kitchen adapted spicing for younger palates, and ordering several plates works best for families. Weekend brunch gets busy but stays relaxed, and the pistachio kulcha gets consistent praise from repeat visitors.

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